You have no items in your cart
Strawberries and rhubarb make a great flavor pairing with the sweetness of strawberries and the tartness of the rhubarb. You'll love spreading our Student-Made Strawberry-Rhubarb Fruit Spread on a warm English muffin, Edwards Mill scones, or a bagel for breakfast. Enhance your lunch menu with a cream cheese and Strawberry Rhubarb sandwich. The possibilities are endless!
Ingredients: strawberries, rhubarb, sugar, lemon juice
My husband loved the strawberry rhubarb jelly. It reminded him of growing up in Indiana and his grandmother's kitchen. Simply delicious!
Very tasty
Delicious!
Very good! My favorite jam!
