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Cinnamon Swirl Coffee Cake

Our Cinnamon Swirl Coffee Cake is a buttermilk coffee cake swirled with cinnamon and sugar topped with a nut crumble. Each bite is moist with the right perfect amount of cinnamon-sugar flavor. Our nut crumble adds a satisfying texture to every slice. Once our Cinnamon Swirl Coffee Cake is prepared, we place the 10.9 ounce cake in a beautifully presented tin. Each cake is handcrafted by students from the Fruitcake and Jelly Kitchen. We apply the same age-old dedication to each cinnamon coffee cake as we do our fruitcakes. The Cinnamon Swirl Coffee Cake slices best when frozen. Warm-up after slicing and enjoy with your beverage of choice. Store Frozen/Refrigerated

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