Apple Butter Cider

With cool, crisp days this cider will surely be a fan favorite.

 1-16oz jar of student-made apple butter

  1 ½ cups of apple juice

  2 cups of orange juice

Mix all into a saucepan and bring to a simmer, stirring consistently 5-7min. Once combined, you can strain through a sieve for a non-pulp texture.  Serve and enjoy! Makes roughly 12-14 servings depending on size of mug.