Apple Butter Cider

Prep time: 5 minutes               Cook time: 5 minutes             
Total time: 10 minutes

Servings: 12 servings

Ingredients:

• 1 16-oz. jar of student-made apple butter
• 1 ½ c. of apple juice
• 2 c. of orange juice

Instructions:

1. Mix all ingredients in a saucepan and bring to a simmer, stirring consistently for 5-7 minutes
2. Once combined, you can strain through a sieve for a non-pulp texture or serve as is! Enjoy hot and store any extra in the fridge.