Cherry Grilling Glaze

Prep time: 10 minutes            Cook time: 15 minutes          
Total time: 25 minutes

Servings: 24 servings

Ingredients:

• ½ c. Student-Made Fruit Spreads (recommended cherry)
• 1 c. Ketchup
• ½ c. Apple Cider Vinegar
• 2 Tbsp. Worcestershire Sauce
• ½ c. Honey
• ½ c. Brown Sugar
• ¼ tsp. Sea Salt
• ¼ tsp. Red Pepper Flakes

Instructions:

1. Combine all ingredients in a saucepan. Bring to a boil, then reduce to a simmer for 15 minutes.
2. Remove from heat and let cool. Store in an airtight container for up to 2 weeks in the refrigerator.
3. Brush this delicious glaze over Hot dogs, Chicken, or anything else you grill!